regional cooking | MONTOULIEU
Gilles, Ghislaine and Thomas welcome you in an exceptional setting, the Thaurac valley, only 10 minutes from the Demoiselles cave, with a large terrace for your outdoor evenings and an air-conditioned room for hot summer days.
Their cuisine, based on local products from the Montoulieu valley with duck breasts and poultry from the Mas Neuf, the 'pélardons' from the Demoiselles goat farm, the honey from the Montoulieu apiary and a very large choice of wine from the Domaine de la Devèze wine estate, reminds you of the perfume of the Cévennes without forgetting the fresh products of the Mediterranean.
Enough to make you want to discover this 'ambassador' of the 'Site Remarquable du Goût de l'Oignon Doux des Cévennes' and also 'ambassador' for tourism in the Causses and Cévennes territory!
Cévennes - Pic Saint-Loup
Annual closing :
Closed from 2 to 11 January 2020
Location : Village location, Cévennes - Pic Saint-Loup
Languages spoken :
Prices : group set menus from 22 € per person (wine and coffee included)
covered seating for 50 (interior and covered terrace), outdoor seating for 50
- coach parking
- menu translated in other languages
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Agence de Développement Touristique de l'Hérault - Maison du Tourisme - Avenue des Moulins 34184 MONTPELLIER Cedex 4
Commercial support +33 (0)4.67.67.71.52
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