regional cooking | SETE
With its terrace overlooking the fishing port of Sète, the owners of Monte Christo restaurant propose you a typical cuisine based on good quality: fresh fish and generous dishes are on the menu. Specialities from Sète such as parrillada, zarzuela, 'macaronade', mussels or stuffed squids are cooked in the best French tradition.
Close to the auction, the restaurant will allow your groups to attend the arrival of trawlers!
Family atmosphere.
Pays de Thau
Annual closing :
Closed on Wednesdays and Thursdays in low season
Location : In the town centre, Pays de Thau
Languages spoken :
Documents in english : Menu
Prices : group set menus from 23 € per person (wine and coffee included)
1 free for every 20 paying
covered seating for 80 (interior and covered terrace), outdoor seating for 35
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Agence de Développement Touristique de l'Hérault - Maison du Tourisme - Avenue des Moulins 34184 MONTPELLIER Cedex 4
Commercial support +33 (0)4.67.67.71.52
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